CURRY FISH

KANIKA CURRY FISH is a variation of a ready-to-cook product that Kanika selects due to its great texture and wonderful taste that speaks premium for itself. Butterfish has a delicate, buttery flavor. The butter fish, known for its tender texture and delicate taste, is infused with a savory curry seasoning that adds depth and complexity to the dish. Don't worry, though, these fish are not terribly bony and the meat is easy to pick off. MUST TRY! Combination of Kanika Curry with Butterfish. Convenient, reheat, and ready to eat.

Product Specification

Instruction for Use: Reheat and ready to eat

Recipe Ideas:

• Eat with rice