Kanika Penguin Fish Cake

KANIKA PENGUIN FISH is a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of East Asian foods that use that paste as their primary ingredient. Penguin Fish is a type of surimi formed into a panda shape that is attractive to children

Product Specification

Instruction for Use: Defrost and ready to cook

Recipe Ideas:

• Steamboat
• Hotpot