KANIKA FISH ROE DUMPLINGis a variation of a frozen steamboat product that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Surimi (Japanese: 擂り身 / すり身, "ground meat") refers to a paste made from fish or other meat. It can also refer to a number of East Asian foods that use that paste as their primary ingredient. Chinese and Western cultural fusion handmade product, oriental dumplings fillings are drawn from the recipe with flying fish roe and surimi, this successful combination can be described as a big difference in the merger. An awesome product which being manufactured strictly safe, hygiene and not to be missed.